This Instant Pot Chicken Pot Pie calls for a single pie crust that’s baked on top. You get the convenience and speed of pressure cooking without sacrificing flavor in your homemade Chicken Pot Pie. Then, finish the filling by adding a butter-flour mixture after pressure cooking. Rather than starting the pot pie filling with a roux, cook the filling using a little extra liquid. ![]() ![]() So how do you get an awesome stovetop taste to chicken pot pie with a pressure cooker? Make a “reverse” roux! The flour will settle on the bottom of the cooking pot and keep the pot from coming to pressure. ⛔ However, you can’t pressure cook a roux. Traditional chicken pot pie recipes start with a roux-that flavorful mix of cooked butter and flour that thickens sauces. The thing that really brings this Instant Pot recipe together is the creamy, buttery chicken pot pie filling. Plus, there’s nothing to cook in advance! The Secret to Creamy Instant Pot Chicken Pot Pie The result is a filling that cooks up in no time. With this pressure cooker recipe for comforting chicken pot pie, everything cooks at the same time. We usually had to remember to grill chicken earlier in the week to make pot pie. Our original recipe for chicken pot pie, which I grew up eating, uses cooked, diced chicken. ![]() This homemade Chicken Pot Pie recipe will work in any brand of electric pressure cooker, including the Instant Pot, Ninja Foodi, or Power Pressure Cooker XL. Instant Pot Chicken Pot Pie is so quick and easy to make in your pressure cooker. How to Make Chicken Pot Pie in an Instant Pot or Electric Pressure Cooker
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |